Blueberry Baked Oatmeal

Serves: 4, Prep: 5 minutes, Cook: 45 minutes

Ingredients:

2 cups rolled oats

1/2 cup unsweetened soy milk

2 tablespoons date syrup

1-1/3 cup mashed banana (or unsweetened applesauce)

2 teaspoons vanilla extract

4 tablespoons ground flaxseed

1 teaspoon ground cinnamon

2 cups frozen blueberries, unthawed

Instructions:

Preheat oven to 380 degrees F and line an 8"x8" baking dish with parchment paper.

Combine all ingredients except blueberries in a mixing bowl and stir until well combined. Fold in blueberries until combined and spread evenly in prepared baking dish.

Bake for 35 minutes at 380 degrees F then increase temperature to 415 degrees and bake another 10 minutes. Allow to rest 5 minutes before cutting and serve with a splash of non-dairy milk.