Captain Tofu

This recipe comes from our friend Maribeth Abrams, who has been one of the organizers and presenters at Vegan Summerfest for many years.

The quote from Maribeth says it all: from these simple ingredients you get such delightful flavor. At the time of this posting (late September), if you have an abundance of garden tomatoes, cook some of them down and use them instead of the canned crushed tomatoes for this dish.