Chili

There as many chili recipes as there are vegan cookbooks (and vegan cooking sites–and there are a LOT of both). All those chili recipes can be valid and satisfying! This just happens to be the recipe I followed and shared, over the twenty times that Dr. Barnett and I gave the course “A Plant-Based Diet: Eating for Happiness and Health” in person. So you might say it is taste-tested. Plus, it has so many built-in variations that you can do what you want with it, including add heat. I know our son would add fresh chili peppers to the sauté. Whew! Too hot for me.

Enjoy!