Penny C.-Curried Chickpea Salad

Ingredients:

1 can Chickpeas (or 2 c chickpeas)

3-4 large celery stalks

1 medium-large apple

1 handful of grapes

2 green onions

curry powder

Preparation:

Drain and rinse chickpeas, chop celery, green onions and apple. Cut grapes in half. Mix together and season with curry powder to taste. Enjoy!