Vegetable Sandwich

My wife and I came up with this idea while on the WFPB diet.

We start with 2 slices of fresh bread usually from a bakery where the bread is made of flour, water, and yeast. The bread is then coated slightly with our favorite balsamic vinegar and/or horseradish (coated similar to as if you were using mayo or like a pb&j). We will then take vegetables like zucchini, onion, squash and slice them into narrow strips sliced the right size to place on a slice of bread. Slide these into the microwave for say 20 - 30 seconds just to warm them up and to soften.

After microwaving, start layering your vegetables on your sandwich then stack on things like tomatoes, pickles, beets, lettuce, spinach or whatever your favorites might be. Sometimes these creations end up being quite high, but we love them.