Winter Kitchari

Gourmet Vegan Kitchen (gurmevegan) is a test kitchen for “developing and constantly experimenting [with] new plant-powered dishes from scratch with raw, sustainable and seasonal ingredients – whole grains, seeds nuts, fruit and vegetables.” Gurmevegan has books for sale and also does menu and concept design for restaurants and hotels. “We believe that gourmet food can be simple yet delicious – in its purest form, as little processed as possible so you can get the most out of it and its true taste is never masked.” 

The recipe collection has many subcategories and cooking techniques (raw, fermented, gluten-free, etc.) and the food is rather sophisticated and complex. But you can also find simple recipes like the one I feature here. Enjoy!