Vegan Sausage Stuffing w/Walnut Meat

I Can You Can Vegan’s Desirée identifies as “Blogger. Food Lover.”

Desirée says she ate “anything” (any kind of meat, cheese, etc.) until she watched the film “Food Choices.” She’s been plant-based since 2017. The site’s subtitle is: “SOUL WARMING VEGAN COMFORT FOODS THAT EVERYONE WILL LOVE!”

Desirée says: “As a self-taught cook/baker, I create vegan recipes that even meat-eaters will enjoy, often veganizing meals I enjoyed growing up. Many of which are #PickyAssHusbandApproved 🙂”

Most of the recipes on I Can You Can Vegan have videos to accompany them. Desirée also posts on vegan products (“This & That”) and on travel.

The featured recipe would be a great addition to the Thanksgiving table. For a simple Mushroom Gravy to serve with it, see this recipe #Tofu Loaf and Mushroom Gravy.